Nutrition · per 100 g

Energy	376 kcal
Fat	0 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	94.1 g
Salt	1.3 g
Sodium	529 mg
Zinc	23.5 mg
Vitamin C	104 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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