Nutrition · per 100 g

Energy	250 kcal
Fat	0 g
Carbs	60 g
Sugars	50 g
Added sugars	0 g
Protein	0 g
Salt	1.4 g
Sodium	570 mg
Potassium	1000 mg
Calcium	500 mg
Magnesium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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