Nutrition · per 100 g

Energy	286 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	64.3 g
Sugars	35.7 g
Added sugars	35.7 g
Protein	0 g
Salt	1.8 g
Sodium	714 mg
Potassium	893 mg
Magnesium	286 mg
Zinc	10.7 mg
Vitamin C	7140 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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