Nutrition · per 100 g

Energy	412 kcal
Fat	10.3 g
Saturated fat	5.9 g
Trans fat	0 g
Cholesterol	265 mg
Carbs	14.7 g
Sugars	5.9 g
Added sugars	0 g
Fiber	0 g
Protein	67.6 g
Salt	0.73 g
Sodium	294 mg
Potassium	529 mg
Calcium	353 mg
Iron	0.88 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.