Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 8.5 g |
| Saturated fat | 2.4 g |
| Carbs | 12.1 g |
| Sugars | 2.4 g |
| Added sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 60.7 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Potassium | 114 mg |
| Calcium | 316 mg |
| Iron | 20.4 mg |
| Vitamin D | 12.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.