Ingredients
pea protein 51.5% , whole rice protein 24.2% , cocoa powder 12.1% , Chocolate Crushed Cookie 6.1% , E375 3.0% , reduced iron 1.5% , thiamin mononitrate 0.8% , E101 0.4% , folic acid 0.2% , sugar 0.1% , palm and palm kernel oil 0.0% , Cocoa Processed V 0.0% , Acidity regulator 0.0% , cocoa paste 0.0% , salt 0.0% , E500ii 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , Coconut Oil Blend 0.0% , MALTODE 0.0% , Modified starch 0.0% , contains 2% and less of the following 0.0% , Agent 0.0% , E345 0.0% , natural flavouring 0.0% , sea salt 0.0% , gum blend 0.0% , dicalcium 0.0% , malate 0.0% , E955 0.0% , sunflower lecithin 0.0% , E343ii 0.0% , Iron Bisglycinate Chelate 0.0%
Nutrition · per 100 g
| Energy | 347 kcal |
| Fat | 10.7 g |
| Saturated fat | 4 g |
| Carbs | 13.3 g |
| Sugars | 2.7 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 5.3 g |
| Protein | 53.3 g |
| Salt | 2.8 g |
| Sodium | 1130 mg |
| Potassium | 248 mg |
| Calcium | 360 mg |
| Iron | 56.9 mg |
| Magnesium | 1620 mg |
| Zinc | 53.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 13.3 µg |
| Vitamin E | 0 mg |
| Vitamin C | 213 mg |
| Vitamin B12 | 21.3 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.