Nutrition · per 100 g

Energy	133 kcal
Fat	0.83 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	25 g
Sugars	0 g
Added sugars	0 g
Fiber	5 g
Protein	10 g
Salt	0.52 g
Sodium	208 mg
Potassium	267 mg
Calcium	16.7 mg
Iron	3 mg
Magnesium	25 mg
Zinc	13.3 mg
Vitamin A	0.17 µg
Vitamin D	0 µg
Vitamin C	0 mg
Folate (B9)	75 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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