Nutrition · per 100 g

Energy	1220 kJ
Energy	292 kcal
Fat	0 g
Carbs	70.2 g
Sugars	11.7 g
Protein	5.8 g
Iron	52.6 mg
Zinc	32.2 mg
Vitamin A	2630 µg
Vitamin D	58.5 µg
Vitamin E	43.9 mg
Vitamin C	614 mg
Vitamin B12	7 µg
Folate (B9)	1170 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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