Nutrition · per 100 g

Energy	442 kcal
Fat	16.3 g
Saturated fat	10.5 g
Trans fat	0 g
Cholesterol	46.5 mg
Carbs	65.1 g
Sugars	41.9 g
Added sugars	41.9 g
Fiber	0 g
Protein	4.7 g
Salt	0.76 g
Sodium	302 mg
Potassium	0 mg
Calcium	0 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.