Nutrition · per 100 g

Energy	217 kcal
Fat	8.3 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.7 g
Sugars	0 g
Added sugars	0 g
Fiber	5 g
Protein	13.3 g
Salt	1.1 g
Sodium	458 mg
Potassium	208 mg
Calcium	33.3 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.