Nutrition · per 100 g

Energy	485 kcal
Fat	33.3 g
Saturated fat	21.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	45.5 g
Sugars	39.4 g
Added sugars	39.4 g
Fiber	0 g
Protein	0 g
Salt	0.19 g
Sodium	75.8 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.