Ingredients
Resistant Wheat Starch 53.7% , water 16.5% , wheat protein 8.3% , olive oil 5.1% , Milled Flaxseed 3.5% , Raising agent 2.6% , Jerusalem Artichoke Fiber 2.0% , salt 1.6% , broad bean protein 1.3% , yeast 1.1% , E412 0.9% , Rowan Berry Extract 0.8% , tapioca 0.7% , wheat flour 0.6% , wheat flour 0.5% , E297 0.5% , enzyme 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.