Ingredients
water 54.0% , resistant wheat starch 16.6% , wheat protein 8.3% , broad bean protein 5.1% , Jerusalem artichoke fiber 3.5% , rice flour 2.6% , olive oil 2.0% , yeast 1.6% , salt 1.3% , vinegar 1.1% , wheat flour 0.9% , wheat flour 0.8% , E412 0.7% , enzyme 0.6% , sesame 0.5% , cornmeal 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.