Ingredients
CAYENNE PEPPER SAUCE 55.6% , Olive Oil Infused with Black Truffle Essence 22.2% , agave syrup 11.1% , white distilled vinegar 5.6% , salt 2.8% , spice 1.4% , garlic 0.7% , E415 0.3% , black truffle 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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