Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 20.8 g |
| Saturated fat | 11.2 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 53.6 g |
| Sugars | 42.4 g |
| Added sugars | 32 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
| Iron | 1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.