Ingredients
UNCURED BACON NO NITRATES and NITRITES ADDED 54.5% , cane sugar 11.1% , onion 11.1% , red wine vinegar 11.1% , water 6.1% , contains 2% and less of the following 3.0% , E412 1.5% , salt 0.8% , paprika 0.4% , garlic 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 27.8 g |
| Saturated fat | 13.9 g |
| Trans fat | 0 g |
| Cholesterol | 27.8 mg |
| Carbs | 22.2 g |
| Sugars | 22.2 g |
| Added sugars | 22.2 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 3.3 g |
| Sodium | 1330 mg |
| Potassium | 55.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.