Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 12.3 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 44.1 mg |
| Carbs | 14.5 g |
| Sugars | 1.8 g |
| Fiber | 8.8 g |
| Protein | 16.3 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Potassium | 441 mg |
| Calcium | 308 mg |
| Iron | 0.99 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.