Nutrition · per 100 g

Energy	243 kcal
Fat	14.5 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	72.3 mg
Carbs	18.5 g
Sugars	2.3 g
Added sugars	2.3 g
Fiber	0 g
Protein	11 g
Salt	1.3 g
Sodium	526 mg
Potassium	69.4 mg
Calcium	104 mg
Iron	104 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.