Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 56 g |
| Sugars | 2 g |
| Fiber | 8 g |
| Protein | 8 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
| Potassium | 300 mg |
| Calcium | 100 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.