Ingredients
corn 56.3% , high oleic sunflower oil 21.9% , brown rice flour 10.9% , flax seed 5.5% , sesame seeds 2.7% , sunflower seed 1.4% , quinoa 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 1250 kcal |
| Fat | 62.4 g |
| Saturated fat | 5.7 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 153 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 22.7 g |
| Protein | 17 g |
| Salt | 1.6 g |
| Sodium | 624 mg |
| Potassium | 680 mg |
| Calcium | 283 mg |
| Iron | 6.2 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.