Nutrition · per 100 g

Energy	942 kJ
Energy	225 kcal
Fat	6.7 g
Saturated fat	6.7 g
Cholesterol	29.2 mg
Carbs	25 g
Sugars	0.83 g
Added sugars	0.83 g
Fiber	0.83 g
Protein	14.2 g
Salt	0 g
Sodium	0 mg
Potassium	14200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.