Ingredients
Custard 54.5% , egg 22.7% , wheat flour 11.4% , sugar blend 5.7% , trehalose 2.8% , fat 1.4% , E420 0.7% , canola oil 0.4% , processed oil 0.2% , honey 0.1% , baking powder 0.1%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 83.3 mg |
| Carbs | 50 g |
| Sugars | 23.3 g |
| Added sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.29 g |
| Sodium | 117 mg |
| Potassium | 66.7 mg |
| Calcium | 33.3 mg |
| Iron | 0.67 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.