Nutrition · per 100 g

Energy	335 kcal
Fat	14.3 g
Saturated fat	9.3 g
Trans fat	0 g
Cholesterol	55.9 mg
Carbs	48.4 g
Sugars	36 g
Added sugars	36 g
Protein	5 g
Salt	0.29 g
Sodium	118 mg
Calcium	62.1 mg
Iron	0.25 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.