Nutrition · per 100 g

Energy	132 kcal
Fat	4 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	26.4 mg
Carbs	18.1 g
Sugars	0 g
Added sugars	0 g
Fiber	3.1 g
Protein	6.6 g
Salt	0.56 g
Sodium	225 mg
Potassium	132 mg
Calcium	66.1 mg
Iron	1.1 mg
Vitamin D	66100 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.