Nutrition · per 100 g

Energy	74.9 kcal
Fat	2.2 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	7.3 mg
Carbs	11.8 g
Sugars	11.8 g
Added sugars	7.3 g
Fiber	0 g
Protein	1.9 g
Salt	0.12 g
Sodium	48.3 mg
Potassium	14.5 mg
Calcium	2.4 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.