Nutrition · per 100 g

Energy	40 kcal
Fat	0 g
Carbs	1 g
Protein	9 g
Salt	0.94 g
Sodium	375 mg
Potassium	94 mg
Calcium	121 mg
Iron	53 mg
Magnesium	135 mg
Zinc	4 mg
Vitamin D	20 µg
Vitamin C	120 mg
Vitamin B12	25 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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