Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 0.96 g |
| Sodium | 386 mg |
| Potassium | 3.5 mg |
| Calcium | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.