Nutrition · per 100 g

Energy	571 kcal
Fat	35.7 g
Saturated fat	25 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	50 g
Added sugars	42.9 g
Fiber	0 g
Protein	7.1 g
Salt	0.18 g
Sodium	71.4 mg
Potassium	286 mg
Calcium	143 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.