Nutrition · per 100 g

Energy	141 kcal
Fat	4.6 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	38 mg
Carbs	10.6 g
Sugars	0.81 g
Added sugars	0 g
Fiber	0.54 g
Protein	12.8 g
Salt	0.38 g
Sodium	152 mg
Potassium	16.3 mg
Calcium	29.8 mg
Iron	0.03 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.