Ingredients
gluten free oats 54.5% , almond 22.7% , almond butter 11.4% , honey 5.7% , raisin 2.8% , tapioca fiber 1.4% , cage-free egg whites 0.7% , molasses 0.4% , vanilla extract 0.2% , cinnamon 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 21.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.2 g |
| Sugars | 21.7 g |
| Added sugars | 13 g |
| Fiber | 13 g |
| Protein | 13 g |
| Salt | 0.22 g |
| Sodium | 87 mg |
| Potassium | 478 mg |
| Calcium | 130 mg |
| Iron | 4.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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