Ingredients
gluten free oats 53.8% , almond 23.1% , honey 11.5% , almond butter 5.8% , tapioca fiber 2.9% , chocolate chunk 1.4% , cocoa paste 0.7% , cane sugar 0.4% , cocoa butter 0.2% , cocoa powder 0.1% , cage-free egg whites 0.0% , vanilla extract 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 442.3 kcal |
| Fat | 25 g |
| Saturated fat | 3.8 g |
| Carbs | 50 g |
| Sugars | 19.2 g |
| Fiber | 13.5 g |
| Protein | 15.4 g |
| Salt | 0.29 g |
| Sodium | 115.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.