Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 19.3 g |
| Saturated fat | 6.1 g |
| Trans fat | 1.8 g |
| Cholesterol | 61.4 mg |
| Carbs | 47.4 g |
| Sugars | 33.3 g |
| Added sugars | 22.8 g |
| Fiber | 3.5 g |
| Protein | 15.8 g |
| Salt | 0.44 g |
| Sodium | 175 mg |
| Potassium | 52.6 mg |
| Calcium | 140 mg |
| Iron | 0.53 mg |
| Vitamin D | 0.35 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.