Nutrition · per 100 g

Energy	195 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	77.9 g
Sugars	13 g
Fiber	51.9 g
Protein	0 g
Salt	0.97 g
Sodium	390 mg
Potassium	1170 mg
Vitamin C	1320 mg
Vitamin B12	33.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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