Nutrition · per 100 g

Energy	464 kcal
Fat	28.6 g
Saturated fat	25 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	39.3 g
Sugars	0 g
Added sugars	0 g
Fiber	14.3 g
Protein	10.7 g
Salt	0.8 g
Sodium	321 mg
Potassium	100 mg
Calcium	35.7 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.