Nutrition · per 100 g

Energy	327 kcal
Fat	0 g
Polyunsaturated fat	0 g
Cholesterol	0 mg
Carbs	3.3 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	78.4 g
Salt	1.1 g
Sodium	425 mg
Potassium	1030 mg
Calcium	55.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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