Nutrition · per 100 g

Energy	214 kcal
Fat	8.9 g
Carbs	21.4 g
Sugars	3.6 g
Fiber	7.1 g
Protein	7.1 g
Salt	1.3 g
Sodium	536 mg
Potassium	250 mg
Calcium	35.7 mg
Iron	2.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.