Ingredients
sugar 55.6% , corn syrup 22.2% , hydrogenated palm kernel oil 11.1% , less than 2% of acid 5.6% , tapioca dextrin 2.8% , modified corn starch 1.4% , natural and artificial flavors colors 0.7% , sodium citrate 0.3% , E903 0.3%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 3.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 92.9 g |
| Sugars | 75 g |
| Added sugars | 75 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.04 g |
| Sodium | 17.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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