Nutrition · per 100 g

Energy	450 kcal
Fat	30 g
Saturated fat	7.5 g
Monounsaturated fat	8.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	32.5 g
Sugars	11.2 g
Added sugars	5 g
Fiber	15 g
Protein	21.2 g
Salt	0.16 g
Sodium	62.5 mg
Potassium	2130 mg
Calcium	560 mg
Iron	11.2 mg
Magnesium	179 mg
Zinc	5 mg
Vitamin A	384 µg
Vitamin D	8.8 µg
Vitamin E	6.3 mg
Vitamin C	38.7 mg
Vitamin B12	1 µg
Folate (B9)	170 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.