Nutrition · per 100 g

Energy	151.2 kcal
Fat	10 g
Saturated fat	4.8 g
Carbs	2.7 g
Sugars	1.4 g
Fiber	1.4 g
Protein	12.7 g
Salt	0.82 g
Sodium	329.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.