Nutrition · per 100 g

Energy	141 kcal
Fat	4.1 g
Saturated fat	0.73 g
Trans fat	0 g
Cholesterol	33.8 mg
Carbs	11.5 g
Sugars	0.88 g
Added sugars	0 g
Fiber	0.88 g
Protein	13.8 g
Salt	0.48 g
Sodium	191 mg
Potassium	179 mg
Calcium	11.8 mg
Iron	0.91 mg
Vitamin D	0.06 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.