Nutrition · per 100 g

Energy	155 kcal
Fat	7.8 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	66.9 mg
Carbs	11.6 g
Sugars	1.1 g
Added sugars	0 g
Fiber	2.1 g
Protein	12.3 g
Salt	0.59 g
Sodium	236 mg
Potassium	363 mg
Calcium	49.3 mg
Iron	1.9 mg
Vitamin D	0.04 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.