Nutrition · per 100 g

Energy	287 kcal
Fat	0 g
Carbs	6.4 g
Sugars	0 g
Protein	63.7 g
Potassium	1050 mg
Calcium	303 mg
Magnesium	57.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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