Nutrition · per 100 g

Energy	383 kcal
Fat	15 g
Saturated fat	11.7 g
Trans fat	0 g
Cholesterol	16.7 mg
Carbs	40 g
Sugars	5 g
Added sugars	1.7 g
Fiber	10 g
Protein	33.3 g
Salt	0.4 g
Sodium	158 mg
Potassium	267 mg
Calcium	267 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.