Nutrition · per 100 g

Energy	369 kcal
Fat	13.8 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	29.2 g
Sugars	13.8 g
Added sugars	6.2 g
Fiber	4.6 g
Protein	30.8 g
Salt	1.2 g
Sodium	492 mg
Potassium	400 mg
Calcium	76.9 mg
Iron	4.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.