Ingredients
brown rice 54.5% , quinoa 22.7% , pumpkin seed 11.4% , sunflower seed 5.7% , flax seed 2.8% , black sesame 1.4% , sea salt 0.7% , coriander leaf 0.4% , garlic 0.2% , seaweed 0.1% , cayenne pepper 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 10 g |
| Protein | 16.7 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
| Potassium | 667 mg |
| Calcium | 167 mg |
| Iron | 6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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