Nutrition · per 100 g

Energy	250 kcal
Fat	1.8 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	125 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	53.6 g
Salt	4.3 g
Sodium	1710 mg
Potassium	893 mg
Calcium	0 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.