Nutrition · per 100 g

Energy	385 kcal
Fat	10.3 g
Saturated fat	5.1 g
Trans fat	0 g
Cholesterol	231 mg
Carbs	15.4 g
Sugars	5.1 g
Added sugars	0 g
Fiber	0 g
Protein	59 g
Salt	0.64 g
Sodium	256 mg
Potassium	513 mg
Calcium	333 mg
Iron	0.77 mg
Magnesium	51.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.