mini Bar
RUBAR
Ingredients
TAPIOCA FIBER and CASSAVA BLEND 56.8% , PLANT FUELED PROTEIN BLEND 17.5% , peanut 8.8% , cane sugar 5.4% , RSPO PALM OIL 3.7% , natural flavouring 2.7% , sunflower lecithin 2.1% , MEDIUM CHAIN TRIGLYCERIDES 1.7% , sea salt 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.