Ingredients

cream 75.0% , E330 25.0%

Nutrition · per 100 g

Energy	429 kcal
Fat	42.9 g
Saturated fat	28.6 g
Trans fat	0 g
Cholesterol	143 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	7.1 g
Salt	0.09 g
Sodium	36 mg
Calcium	143 mg
Iron	0 mg
Vitamin A	428.7 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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