Ingredients
TOMATILLOS 56.3% , serrano peppers 21.9% , Poblano peppers 10.9% , jalapeno pepper 5.5% , water 2.7% , coriander leaf 1.4% , garlic 0.7% , salt 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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